Modern British food, sourced from our own kitchen garden, the best local farm estates and short range boats landing 20 minutes from our door
Service times: Breakfast served daily 8am-11am
Mon to Fri: 12-2.30pm / 6-9.30pm.
Sat: Lunch/Dinner 12-9.30pm. Sun: Lunch/Dinner 12-9pm.
13 crafted beers, over 20 wines poured by the glass including Ditchlings Ridgeview Estate.
Opening times: Monday – Friday 8am – 11pm.
Saturday 8am – 11pm, Sunday 8am – 10.30pm